Product Details
FEATURES
- Reaches 110°C in 7 minutes or 370°C in 13 minutes
- Control temperature and cook time with the digital control panel or with smart device control using WiFi or Bluetooth
- DigitalFanâ„¢ for precise temperature control
- Built-in temperature gauge and meat probe thermometer for perfect results every time
- GravityFedâ„¢ hopper holds 4.5kg of lump charcoal or 7kg of briquettes for 12-15 hours of use
- Includes reversible smoke + sear cast-iron grates for low and slow smoking or high heat searing
- Two warming/smoking racks for 3600cm² (560 square inches) of cooking space
TECH SPECS
- Primary Cooking Area: 3600cm²
- Width: 1375mm
- Height: 1320mm
- Depth: 625mm
- Weight: 69.04kg
Download User Manual here.












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